Ingredients:
1 1/2 cup All-purpose flour
1 cup Firmly packed brown sugar
1/2 tsp. Baking soda
1/4 tsp. Salt
3/4 cup Butter
1 1/2 cup Quick oats, uncooked
12 oz Semi-sweet chocolate mini morsels, divided
3 Apples, unpeeled if desired, chopped
1 cup Pecans or walnuts, chopped
Directions: Preheat oven to 375’F. In large bowl, combine flour, brown sugar, baking soda and salt. Cut in butter until mixture resembles fine crumbs. Stir in oats; press half of oat mixture into greased 13 x 9 inch baking pan. To remaining oat mixture, add semi-sweet chocolate mini morsels, apples and pecans; stir to combine. Sprinkle over base. Bake 35-40 minutes until lightly browned. Cool slightly; cut into squares. Makes about 15 servings.
